Saturday, December 24 | 5:00 pm – 8:00 pm*
Join us to celebrate Christmas Eve with a festive three-course dinner with an optional wine pairing, prepared by Executive Chef Brendan Dion. Or enjoy seasonal favorites from Hamilton Park’s regular menu.
$65.00 pp | Optional Wine Pairing +$25.00
Limited seating, call to reserve: 203.390.5352
*Last seating is at 8:00 pm. Hamilton Park will be closed on Christmas Day.